Features
- Compatible with the cordless kitchen wand system
- Five speed settings (variable-speed dial) for low-to-high transitions
- Includes a black adaptor for attachment to the wand base
- Intended for mixing pancake batter, eggs, brownie batter, and whipped cream
Specifications
| Cordless Vs Corded | Cordless |
| Battery Included | No |
| Number Of Batteries Required | 1 |
| Product Application | Cooking |
| Gtin | 00885911836234 |
| Height | 2.5 IN |
| Length | 12.5 IN |
| Width | 3.7 IN |
| Weight | 0.4 LB |
| Watt Hours | 0 |
| Warranty | 2 Year Limited Warranty |
| Includes | (1) Kitchen Wand Whisk Attachment, (1) Black Adaptor |
| Notes | Wand base, charging dock, and cord sold separately |
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Whisk attachment designed for use with the cordless kitchen wand system. Intended for mixing batters, eggs, and cream. When attached to the wand base, the variable-speed dial provides five speed settings. The wand base, charging dock, and cord are sold separately.
Project Ideas
Business
Pop-up Whipped-Cream and Toppings Bar
Offer custom whipped creams at weddings and markets—guests pick flavors and mix-ins, and you whip to order. Add dairy-free coconut cream options and premium toppings for tiered pricing.
Farmers’ Market Flavored Butters and Whipped Honeys
Produce licensed, pre-packed herb butters and whipped honeys; demo the whisk’s speed control to draw crowds. Sell sampler packs, seasonal flavors, and subscription boxes.
Mobile Brunch Catering—Eggs and Batter Station
Whisk eggs, pancake, and waffle batters on-site with the cordless setup for omelet bars and griddle stations. Offer gluten-free or protein batter upgrades and charge per guest.
Hands-on Class: Emulsions, Foams, and Meringues
Teach a 90-minute workshop covering vinaigrette emulsions, fresh mayo, whipped cream, and aquafaba meringue. Partner with a kitchenware shop to sell the wand system and attachments post-class.
Short-Form Content and Affiliate Recipes
Create quick videos showcasing five-speed control for batters, creams, and foams; post on social platforms with affiliate links. Package recipes into a digital booklet for email capture or micro-sales.
Creative
Flavored Whipped-Cream Flight
Create a tasting board of whipped creams—vanilla bean, espresso, citrus zest, cocoa, and salted caramel. Start on low to incorporate sugar, then finish on high for peaks; pipe into small jars and garnish with matching toppings.
Vegan Aquafaba Pavlovas
Whisk canned chickpea brine to stiff peaks on high, stream in superfine sugar, and bake into mini pavlovas. Top with seasonal fruit and herbs for a light, dairy-free dessert.
Herbed Compound Butter and Whipped Honey
Whip softened butter with garlic, parsley, lemon zest, or smoked paprika for savory rolls; whip honey with cinnamon or chili for sweet drizzle. Roll butter into logs and jar the honey for gifting.
Pancake Batter Art Station
Whisk smooth, lump-free batter, divide and tint with natural colors, then use squeeze bottles to draw shapes and letters on a griddle. Great for kids’ breakfasts or themed brunches.
Whipped Ricotta Cloud Dip
Whip ricotta with lemon zest, honey, and a splash of olive oil until silky. Swirl into a bowl, top with roasted tomatoes or hot honey, and serve with crostini or crudités.