Black & Decker 3.5 Cu. Ft. Chest Freezer

3.5 Cu. Ft. Chest Freezer

Features

  • 3.5 cu. ft. interior capacity
  • Top-opening, easy-access design
  • Removable food storage organizer basket
  • Space-saving flat back design
  • Environmentally friendly R600A refrigerant
  • UL safety certified

Specifications

Interior Capacity 3.5 cu. ft.
Estimated Food Storage 122 lb (industry estimate)
Height 35.04 in
Length 22.83 in
Width 25.59 in
Depth 22.83 in
Weight 73 lb
Color White
Includes 1 product, 1 manual
Refrigerant R600A
Warranty 1 Year Limited Warranty

Compact chest freezer with 3.5 cubic feet of interior capacity. Includes a removable wire basket for organizing contents and an easy-access drain for manual defrosting. Uses R600A refrigerant and is UL safety certified. Estimated to hold about 122 lb of food based on standard industry calculations.

Model Number: BCFK35W

Black & Decker 3.5 Cu. Ft. Chest Freezer Review

3.6 out of 5

Why I picked up this compact chest freezer

I’ve been slowly building out some overflow cold storage at home, and a compact chest freezer hit the sweet spot between capacity and footprint. After a few weeks with this 3.5‑cu‑ft chest freezer in my laundry room, I have a good sense of how it performs day to day, what it does well, and where it falls short.

Design and footprint

This is a small chest freezer by any standard, with a footprint that makes it easy to place without reworking a room. At roughly 25.6 inches wide and 22.8 inches deep, it fits neatly against a wall thanks to a flat-back design that keeps the condenser coils internal. The height (about 35 inches) is countertop-adjacent; I tucked a small bin beside it and still had space to fold laundry on top when the lid’s closed.

Build quality is straightforward and utilitarian: a white steel exterior, foam-insulated walls, and a tight magnetic gasket around the lid. The hinge has just enough tension to hold the lid open at a couple of positions, which is helpful when you’re rummaging for the last bag of veggies. There’s a single removable wire basket that spans the top—handy for small items and things you reach for often. I wish there were a second basket or an included divider, but at this size the single basket does a reasonable job.

Weight-wise, 73 pounds is manageable with two people; the lack of wheels is typical for this class, so plan your placement before you unbox.

Setup and controls

Setup was painless. I left the unit upright for a day after delivery, wiped the interior, and plugged it into a dedicated outlet. The mechanical thermostat is a simple dial near the front—no digital readout or internal light. That simplicity is part of the appeal here: fewer parts to fail and easy to operate. You’ll want a small freezer thermometer to dial in your preferred temperature, since the knob is marked only with numbers rather than degrees.

The manual defrost drain is accessible near the base, which makes thaw-and-drain days less messy. There’s no auto-defrost in chest freezers at this price and size, so plan on a light defrost every few months depending on humidity and how often you open it.

Cooling performance

From room temperature, the freezer pulled down to safe storage temps overnight. By the next morning, my thermometer hovered right around 0°F on a mid-range setting and stayed consistent through the week. I did some stress testing—adding several unfrozen grocery-store packs at once—and the temperature recovered in a reasonable window. As with all small freezers, dumping a large warm load at once will slow things down, so stagger your additions when possible.

Noise is a pleasant surprise. The compressor has a soft hum that blends into normal household sounds; I barely notice it over the washer. Vibration is low, and I didn’t detect any rattles from the basket or lid. Heat exhaust is minimal at the sides and back, so it doesn’t add noticeable warmth to the room under normal use.

The cooling system uses R600A refrigerant, which is common in modern small appliances because it’s efficient and has a low global warming potential. It’s flammable in concentrated form, but it’s used in tiny charge amounts here and the unit is UL safety certified. Translation: treat it as you would any appliance—don’t puncture it, keep it upright during transport, and give it a bit of breathing room.

Capacity and organization

At 3.5 cubic feet, capacity is modest but mighty for overflow storage. As a point of reference, I comfortably fit:

  • Around a dozen 1‑lb ground meats stacked flat
  • Several family‑size bags of frozen vegetables in the basket
  • Four half-gallon containers of soup laid on their sides
  • A few boxes of prepared meals tucked along the walls

A common rule of thumb puts total storage around 100–120 pounds of food in a freezer this size, depending on packaging and how tightly you pack. The chest format helps maintain cold air when you open the lid, so items near the top stay accessible without a huge temp swing.

Organization is always the trick with chest freezers. I added two small plastic bins to create zones (proteins, vegetables, prepared meals). Labeling and dating packages is worth the few seconds it takes; you’ll be less likely to dig and more likely to use what you have.

Day-to-day use

A few weeks in, the experience is largely “set and forget.” The gasket seals firmly, the lid closes with a satisfying thunk, and the compressor cycles are unobtrusive. Frost buildup has been slow so far—mostly a light rim forming along the upper lip. When it’s time to defrost, a quick transfer of contents to a cooler, a towel on the floor, and a bowl of warm water inside speeds the process; the drain simplifies the cleanup.

One practical tip: keep a cheap analog thermometer inside and check it after any power outage or after adding a large warm load. A mechanical dial is reliable but imprecise, and your exact setting may vary with room temperature and how full the freezer is.

What’s missing

As a budget-friendly, compact unit, it omits a few niceties:

  • No interior light. You’ll want ambient room light to see the bottom.
  • No lock. If you need child-proofing or shared space security, this isn’t the one.
  • No digital thermostat or display. A separate thermometer fills the gap.
  • Only one basket. Additional organization is DIY.

None of these are deal-breakers in a small chest freezer, but they’re worth noting if you’re shopping across categories.

Reliability and considerations

My unit arrived clean and undamaged, but as with any freezer, the first 24–48 hours tell you a lot. Let it sit upright before powering on, verify that it cools to 0°F or below, and listen for any unusual compressor noises. Chest freezers travel a long way to reach your home; shipping mishandling can cause hidden refrigeration issues. Early testing and a quick inspect of the cabinet and corners will save headaches.

Environmental placement matters. This freezer does fine in typical indoor spaces like kitchens, basements, and laundry rooms. In very hot garages or unconditioned spaces, any small freezer will work harder to maintain temperature. If your placement fluctuates widely in temperature, check the thermometer more often and avoid blocking airflow around the sides and back.

Warranty and support

It carries a one-year limited warranty, which is standard in this category. Keep your receipt, register the product, and note the serial number. In my experience, simple appliances like this either work well out of the box or show issues immediately, so do your due diligence during the return window.

Who it’s for

  • Households that need a bit of overflow storage without committing to a full-size unit
  • Apartment dwellers with a small utility area
  • Meal preppers who batch-cook and want a buffer for soups, broths, and proteins
  • Gardeners and bargain shoppers who like to freeze seasonal surplus

Who should look elsewhere: if you want a frost-free, upright layout with shelves, interior lighting, and a lock, you’ll be happier with a larger upright freezer. If you plan to store heavy quantities of bulk meat regularly, consider stepping up to 5–7 cu. ft. to reduce stacking.

The bottom line

This compact chest freezer nails the essentials: steady subzero temperatures, quiet operation, a small footprint, and simple maintenance. The single basket and manual defrost are expected trade-offs at this size, and the flat-back design makes placement easy. R600A and UL certification tick the modern efficiency and safety boxes.

Recommendation: I recommend this freezer for anyone who wants reliable, budget-friendly extra storage in a compact package and is comfortable with manual defrosting and basic controls. It’s not feature-rich, and organization requires a little effort, but the core functions—cooling performance, noise, and capacity for its size—are solid. If you’re okay with a simple dial, no interior light, and occasional defrost days, this small chest freezer is a practical, low-maintenance addition to the home.



Project Ideas

Business

Premium Clear Cocktail Ice

Produce clear 2x2 cubes, spheres, or Collins sticks using directional freezing and sell to local bars and cocktail enthusiasts. The 3.5 cu. ft. capacity can stage sizable batches (up to ~122 lb), and the drain helps manage meltwater during block cutting and defrost cycles.


Paleta & Ice Pop Micro-Brand

Batch-freeze artisanal paletas or ice pops and sell at farmers markets or events; use a small inverter/generator for off-grid vending. The removable basket organizes flavors, the top-open lid speeds service, and UL certification is a plus when passing vendor inspections.


Frozen Pet Treats Line

Make banana–peanut butter or bone-broth pupsicles and sell through groomers, pet boutiques, and markets. The space-saving freezer stages production and finished inventory, while the flat-back design fits in small prep rooms.


Bait and Tackle Freezer

Stock shrimp, squid, and ice-fishing bait for anglers at a convenience or marina kiosk. The top-opening chest style retains cold during frequent openings, and the basket keeps sizes/types separated for quick sales.


Short-Term Freezer Rentals

Rent the freezer to hunters, caterers, or families doing bulk-buy weekends and charge a daily/weekly rate with deposit. Its compact size, flat-back profile, and 73 lb weight make it deliverable with a dolly, and the drain simplifies turnaround cleaning.

Creative

Mini Keezer Build

Convert the chest freezer into a draft beer or nitro coffee ‘keezer’ with an external temperature controller, a wood collar for shanks/taps, and casters for mobility. The flat-back design saves space, the top-open lid makes keg swaps easy, and the drain simplifies defrost/condensation cleanup.


Cheese Cave & Charcuterie Chamber

Add a plug-in temperature controller to hold 50–55°F and place a water tray/hygrometer inside to maintain humidity for cheese aging, fermented sausages, or mushroom cultivation. Use the removable basket to separate batches and the easy-access drain to sanitize between projects.


Clear Ice & Ice Art Lab

Use directional freezing (insulate sides/bottom, open top) with small coolers and molds to create ultra-clear cubes, spheres, and blocks. Carve, ink, or embed botanicals for macro photography; the basket keeps molds organized and the top-opening design makes flipping and unmolding simple.


Cold-Process Soap Finishing

Chill soap loaf molds post-pour to prevent gel phase and reduce soda ash for crisp designs. The compact 3.5 cu. ft. capacity holds multiple molds on rotation, and the manual-defrost drain makes fragrance and spill cleanup straightforward.